Thursday, September 8, 2011

What I ate for dessert: Banana Pudding


Banana Pudding can be made several ways. I found an easy recipe on Kraft foods and have been using it ever since. All you need is cool whip, nilla wafers, milk, bananas, and jello pudding. The full recipe can be found here.

Add the Jello pudding to 3 cups of cold milk

Cool Whip

Gently fold 1 1/2 cups of cool whip into pudding

Pudding mixture is complete

Cut Bananas

Start with pudding on the bottom then wafers

Pudding, wafers, bananas, and ending with pudding

Almost done

Garnish the top with crumbled wafers

You can add more or less bananas if you like to the recipe. I like to make mine at night, so that it has plenty of time for the flavors to gel together before serving the next day.

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